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Showing posts with label sugar. Show all posts
Showing posts with label sugar. Show all posts

Wednesday, 10 October 2012

Vanilla Strawberries Cake with Meringue Topping









Making this cake was a bit of a marathon for me as it took two and a half hours to finish, but it was worth every second. The joining of sweet strawberry jam and the vanilla inside this cake gives it an amazing flavour. The cake was finished with a velvet coating of Italian Meringue, then decorated with glazed strawberries. I piped the meringue in little onion shapes to match the strawberry shape, and I'm sure you'll agree the contrast between the bright red and white is delightful. This cake is well suited as a dessert cake, as it has a rich and moist texture.

This cake contains dairy products, so is best to keep it in the fridge and to consume within 2 days.

Sunday, 20 May 2012

Avelinettes, Rich Chocolate Truffles


It's a little late for valentine, but if you could wish to have valentine any day you like, you could, if you try this French nut truffle! It has all the walnut, hazelnut, almond flavour ground inside it, and the velvet-smooth truffle is coated with pure cocoa powder. Is perfect for an after dinner light snack, or you can serve as the sweet snack after dinner party when served with coffee, or even on it's own as a special little treat.

When you bite it you will taste the rich deep flavour of the bitter cocoa powder that coats the truffle, then the romance comes with the sweetness of the sugar and the aroma of the nuts, it feels like someone came along to give you the most sweetest moment of life; just like your wishes of valentine that you could never had. This will definitely fulfill you more than anything else. Would you like to have a valentine right now?

These delicious hand-made truffles are supplied in individual little cases, and can be ordered in time for your special occasion, or why not just treat yourself to a small quantity for those moments when you need cheering up! Please contact me for details.