tag:blogger.com,1999:blog-6585075910150481139.post6894534899206007640..comments2020-11-05T18:56:38.271+08:00Comments on Andrews' Family Cookery & Household Management: Lemon Meringue TartletsAnonymoushttp://www.blogger.com/profile/11506334234251749060noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-6585075910150481139.post-76645583755744881752012-06-29T00:10:39.798+08:002012-06-29T00:10:39.798+08:00Oh! You got good memory. I hope I can make it for ...Oh! You got good memory. I hope I can make it for you again.Anonymoushttps://www.blogger.com/profile/11506334234251749060noreply@blogger.comtag:blogger.com,1999:blog-6585075910150481139.post-72151044947613386732012-06-29T00:01:20.015+08:002012-06-29T00:01:20.015+08:00I remember you making this in the UK, totally deli...I remember you making this in the UK, totally delicious! Good luck with your new venture, I'm sure it will go very well!dorisnoreply@blogger.comtag:blogger.com,1999:blog-6585075910150481139.post-67722178328429307132012-06-28T09:09:28.938+08:002012-06-28T09:09:28.938+08:00My lemon curd is gluten free, is only butter, eggs...My lemon curd is gluten free, is only butter, eggs and sugar.Anonymoushttps://www.blogger.com/profile/11506334234251749060noreply@blogger.comtag:blogger.com,1999:blog-6585075910150481139.post-47305707732837235362012-06-26T17:31:30.802+08:002012-06-26T17:31:30.802+08:00so when do we get the recipes.......how do you mak...so when do we get the recipes.......how do you make the lemon custard....do you use cornflour to thicken the custard (quelle horreur!)Anonymousnoreply@blogger.com